The story behind the name…
While studying in university, the line I said most often was probably “I’m busy”. Juggling a double major in engineering and playing varsity basketball did not leave me with much free time. But I loved it! So, when I graduated, I started my baby baking business as a way to get myself busy again, and to share the treats I made with friends and family. Throughout the process I have realized how much I enjoy food photography and recipe development, so I have created this space to share photos and recipes without geographic restrictions!
I am currently living in Kitchener, working for the Government of Canada as a Patent Examiner and training for the upcoming triathlon season.