The most frequently asked question across my socials is without a doubt “frosting recipe?”. So, while the base recipe is posted already on every cake/cupcake post, I decided it needs its own page, with detailed instructions! The ingredients are very simple – the trick to a silky smooth frosting is in the method. This recipe…
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Classic American Buttercream Frosting
Small Batch Chocolate Orange Cupcakes
I don’t know about you, but when I was a kid Santa always put a chocolate orange in my stocking on Christmas morning. Chocolate orange is one of those flavours that cake-ifies particularly well, so here it is: chocolate orange cupcakes! The chocolate and orange flavours pair perfectly together, and the cupcakes are topped with…
Chocolate Ganache 101: Recipe & Drip Tips
I am an absolute sucker for chocolate ganache. It is rich and silky and delicious and so versatile! It’s about time I make an entire post dedicated to ganache. A drip cake is such a beautiful sight, but ganache can also be used as fillings for tarts, coatings for cookies, toppings for fruit, and so…
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